Eat and Drink in Cascais
With its mild climate and close proximity to the ocean, not to mention its rich culinary heritage, the region boasts a wide variety of dishes based largely on fresh fish and seafood. Sea bass, bream and the unrivalled Cascais sole are among the area’s most popular dishes, freshly cooked and served with the finest ingredients. The sea has much more to offer, of course. Whet your appetite with shrimp, crab, barnacles, crayfish and lobster, all prepared in a unique and traditional way.
To finish your meal, don’t forget to try one of the region’s traditional sweets like travesseiros, Sintra’s famous queijadas or the delicious Cascais areias. Portugal’s egg-based confectionery is unique, not just in Europe but probably around the globe.Finding a good place to eat couldn’t be easier thanks to the wide choice of restaurants available. Options range from the most exclusive eateries to more popular establishments where a surprisingly large range of dishes are available.
There are many reasons to go to Cascais: the sunny days, the peaceful and relaxing atmosphere, the beautiful beaches, the golf courses, the horse-riding tours in the nature...
Pubs and Bars
Downtown Cascais makes a fun and laid-back location to spend an evening. The area drops away to the main town beach of O Pescador and the lively bars and late night restaurants often...
Cafes and Delis
The village of Cascais, with its fantastical flavours, was planted by the sea. From the best chefs to the more traditional cuisine, going through japanese and italian, here you can find a bit...
As a holiday destination, you will struggle to find a better location than Cascais; there are world-class hotels, excellent restaurants and a social nightlife scene, all of which...